Fancy Hot Pockets

I have no idea where Brent was eating last night, but he sent me this photo of a portion of the menu:


You know it’s a fancy restaurant when:

1) The entrees involve words that don’t make any sense, like “citrum ipa broth” and “lime aioli”.

2) The prices are in whole dollars ending with periods, like “$6.”

3) They serve HOT POCKETS.